Description
Method
The initial idea for this wine began over a decade ago, while making the Grenache component of our GSM in 2015. We were struck by the variety’s perfume and vibrant, almost candy-like fruit. It prompted a simple question: if Shiraz could produce one of Australia’s most distinctive sparkling wine styles, wouldn’t Grenache create an equally compelling, yet brighter, more red-fruited & less savoury version?
Rather than taking the easy path, we employed the method used in traditional, fine sparkling winemaking, to honour the fruit and build in some additional character and complexity. Created as a single-vineyard, single-vintage Grenache, the wine underwent secondary fermentation in bottle, maturing on lees for 31 months. What began as curiosity became one of our most ambitious and lengthy winemaking projects to date.
Results
Brilliant ruby-purple in the glass, this wine opens with lifted aromas of fresh strawberry, raspberry and red cherry, layered with subtle brioche and gentle savoury complexity. The palate is vibrant and expressive, balancing generous fruit with a fine mousse, creamy texture and refreshing finish. Rich enough to reward contemplation, yet light enough to invite another glass.
Conclusion
Some wines begin with tradition. This wine began with the hope to create delight through the enjoyment of both the wine itself, and the experience of something new.
Cambrian Explosion reflects our belief that curiosity is worth pursuing, and that striving to discover and improve rewards the creative process. By melding Grenache with fine sparkling winemaking tradition, we’ve explored a style that appears surprisingly uncommon (to date, we haven’t found another example of this style). Méthode Traditionnelle Sparkling Grenache explores something exciting and offers the pleasure of sharing something unexpected.
Vintage 2022
Region Heathcote
Sub-region Northern Heathcote – Mt.Camel range
Fruit Grenache 100% (single vineyard)
Harvest Machine
Winery notes Méthode Traditionnelle, 31 months on lees, Dosage 13 g/L, suitable for Vegans
Palate Vibrant & Vibrant and finely textured, with fresh strawberry, raspberry and red cherry layered over delicate brioche, subtle savoury notes and a persistent, refreshing finish
Alcohol 14%
Serve Lightly chilled (around 8–10°C)
Collaboration Art ‘show me the way’ by Frankie’O @onedrawingadaybyfrankieo
